Description
DESCRIPTION
BASIL+PARMESAN
The pesto is made from the very best produce from Provence. Use it as an accompaniment for a delicious tapas board or as a marinade for a fresh salad with mozzarella and sundried tomatoes. You can also use it to make an easy and fast pasta dish. Simply turn the pesto in a pot of fresh pasta, and you will have a delicious, tasty dish in no time. Once opened: consume within 1 week and store in a cold place.
ARUGULA+ALMOND
Pesto with arugula & almond from Nicolas Vahé is made of the very best and most delicious ingredients. This pesto is perfect for a delicious tapas table, pasta dishes and as a marinade. Add it to pasta to make an easy and tasty pasta dish. It is also the perfect taste enhancer for fish with sundried tomatoes and grilled vegetables. Once opened: consume within 1 week and store in a cold place
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